High Stability 400 Billion Cfu /G Lactobacillus Fermentum

China High Stability 400 Billion Cfu/G Lactobacillus Fermentum, Find details about China Probiotics Supplement Lactobacillus Fermentum, 400 Billion Cfu/G Lactobacillus Fermentum Lf021 from High Stability 400 Billion Cfu/G Lactobacillus Fermentum

Model NO.
LF021
HS Code
2106909090
Model NO.
LF021
HS Code
2106909090

Biodep Strain Number
Lactobacillus fermentum LF021.
Description
Lactobacillus fermentum LF021 was isolated from Breast milk. It is widely used as nutritional supplements of food and feed.Lactobacillus fermentum LF021 can suppress intestinal bacterial proliferation, enhance lactose absorption and balance intestinal flora. It is available as a culture concentrate or as part of a multiple strain custom blend with a variety of excipients. 
Health benefits
•Gut-flora balance
•Helps fight intestinal tract illnesses, like IBS, IBD
•Protection against pathogens
•Assists in prevention of urinary tract infections
•Helps to build a superior immune system
•Anti-allergy
•Assists in the absorption of nutrients
•Suppresses occurrences of eczema
•Decreases antibiotic side effects
•Aids in dairy product digestion among the lactose-intolerant
•Decreases duration of diarrhea.
Appearance
White to light yellow-colored, free-flowing powder.
Potency
•400 billion  CFU/gm;
•Overage provided.
Morphology
Gram-positive rods of varied lengths, commonly occurring in short chains.
Finished formats
•Depending on the final product design, dosage, and dosage form, the product can be positioned according to market needs and target group, such as bulk powder blends, bulk finished capsules, chewable tablets, stick packs and other formulations;
•Available upon request.
Excipients
•Maltodextrin; Inulin; Potato/Wheat/Maize starch; 
•FOS; XOS; GOS; Stachyose; Polydextrose;
•Microcrystalline cellulose (processing aid);
•Silicon dioxide (processing aid);
•Magnesium stearate (processing aid);
•Others available upon request.
Applications
•Dietary Supplements
- Capsules, Powder, Tablets, Granule;
•Food
- Bars, Powdered Beverages.
Storage
Recommend storage at refrigeration (4 ºC) or frozen temperature (-18 ºC) in original, sealed package until processed.
Shelf Life
Shelf life of finished products is dependent upon excipient, processing and storage conditions.
Handling
Bring powder to room temperature in original package before use.
Packaging material
Product is packaged in multi-layer, ultra-high barrier foil film which is heat-sealed.
Package sizes
•1kg and 5kg;
•Availability can vary depending on product.
Shipping
•Shipping available worldwide;

•Probiotic packages are typically transported in insulated 

High Stability 400 Billion Cfu/G Lactobacillus Fermentum

 

High Stability 400 Billion Cfu/G Lactobacillus Fermentum