Phlorizin is the glucoside of phloretin. It belongs to the dihydrochalcone substance in the flavonoids.
Phlorizin is extracted from apples, apple bark and leaves, etc. It is a phenolic substance in apple trees. Phlorizin is a glycoside formed by the combination of phloretin and glycosides as glucoside. Its degradation product phloroglucinol can effectively inhibit microbial activity. Clinical studies at home and abroad show that phlorizin has a very good effect in the treatment of diabetes.

1. Anti-tumor for the treatment result to the skin cancer
2. Anti-diabetics
3. Can obstruct the sebum cell that the glucose enters epidermis, reduce sebum to secrete
4. The Face thing in the usage can repress the formation of the melanin, reduce thin and dark brownish green, the gray spot and color and luster of the freckle
5. Scavenge the free radicals in the blood sugar, blood pressure, the protection heart and the clearance bodies of regulates
6. Phlorizin has many important biological activities, such as lowering blood glucose, improving memory, antioxidant, anticancer, etc
Applied in the food field, can be used as an antioxidant in food.
Applied cosmetics field. Can inhibit melanin formation, reduce the skin fine lines.
It can be used in health care products and medicine. It can fight cancer, treat diabetes, improve memory and so on.