China Foods Grade Spirulina Extract Phycocyanin for Natural Colorant Pigment Color Unit E25, Find details about China Phycocyanin, Spirulina Extract from Foods Grade Spirulina Extract Phycocyanin for Natural Colorant Pigment Color Unit E25
Physical and Chemical Index:
Items | Criterion |
Algae Variety Identification | Arthrospiraplatensis |
Appearance | Fine Blue powder |
Taste | Characteristic |
Solubility | Water soluble |
Moisture | Max 6.0% |
Pb | Max 1.0 ppm |
As | Max 1.0 ppm |
Cd | Max 0.2 ppm |
Hg | Max 0.1 ppm |
Color value | Min E25.0 |
Pesticide | Not detected |
Total no.of bacterium | ≤1×104cfu/g |
Yeast&Mold | ≤100cfu/g |
Coliform | ≤10cfu/g |
E.Coli | Negative/10g |
Staphylococcus | Negative/10g |
Salmonella | Negative/10g |
Mesh Size | Mesh |
1.Foods and beverage industries;
2.Cosmetic field;
3. Medical and health field;
4. Biology, Chemistry, and Cytology field.