Commercial Bread Dough Proofer Machine Bakery Fermenting Oven

China Commercial Bread Dough Proofer Machine Bakery Fermenting Oven, Find details about China Fermentation Machine, Fermentation Tank from Commercial Bread Dough Proofer Machine Bakery Fermenting Oven

Basic Info.

Trademark

SWD

Specification

1750*1400*2500mm

Origin

China

Trademark

SWD

Specification

1750*1400*2500mm

Origin

China

Product Desciption

Fermenting Box
Introduction:
1.This fermenting box use the water tank to produce relative humidity that reaches 80%-85%, and the temperature range from 35ºC to 39ºC, that is the most appropriate condition for fermentation, helping shaped dough to complete fermentation process successfully.

2.The machine has strong structure , stable quality, simple operation, safety and reliable , it is essential equipment for bread production.

Feature :
1.Straightforward to set the temperature and humidity, and provide the most appropriate condition for bread fermentation;
3. Fast heating, the fermentation process can be finished in a short time.
4. Equipped with fan, reasonable circulation system, the temperature and humidity up and down are uniform.
5. The water tank add water automatically when the water evaporates, so the humidity of the fermenting box is stable (80% - 85%), very good proofing effects!

Specification:

Model	Trays	Power	Voltage	Dimension (mm)	Output(kg/h)	Temperature
SK-6	6	1.6	220v	6905001095	8	0-60 ºC
SK-13	13	2.6	220v	7005001730	16	0-60 ºC
SK-16	16	2.6	220v	7005001990	20	0-60 ºC
SK-26	26	2.8	220v	70010001730	35	0-60 ºC
SK-32	32	2.8	220v	70010001990	52	0-60 ºC