Plunger Type Mayonnaise Filling Machine (NJL-16)

China Plunger Type Mayonnaise Filling Machine (NJL-16), Find details about China Mayonnaise Filling Machine, Plunger Filling Machine from Plunger Type Mayonnaise Filling Machine (NJL-16)

Model NO.
NJL-16
Filling Principle
Pressure
Packaging Container Lifting Structure
Pneumatic Lifting
Structure
Linear
Packaging
Bottle
Packaging Material
Plastic
Filling Heads
16
Trademark
Mars
Transport Package
Wooden Case
Specification
CE
Origin
Jiangsu, China (Mainland)
HS Code
8422301090
Model NO.
NJL-16
Filling Principle
Pressure
Packaging Container Lifting Structure
Pneumatic Lifting
Structure
Linear
Packaging
Bottle
Packaging Material
Plastic
Filling Heads
16
Trademark
Mars
Transport Package
Wooden Case
Specification
CE
Origin
Jiangsu, China (Mainland)
HS Code
8422301090
Linear Plunger Mayonnaise Filling Machine has precise filling way which adopts plunger type.

It is applicable to glass bottle with three or four twist off cap or plastic bottle with screw cap.

It has the ability to mid-temperature filling pop can. Which can be applicable to tea, juice, beverage, capsicum catsup, sesame paste, ketchup and butter etc.

The capacity is from 3, 000 BPH to 18, 000BPH

Technology Parameter:
Filling heads16
Production capacity5000b/h(370ml bottle)
Suitable bottle size0.2-5L
Suitable height50-340mm
Suitable can diameterΦ 50-150mm
Filling precision<± 5ml
Gas consumption>0.5m3/min
Motor power1Kw
Weight930Kg
Overall dimension2000*1000*2400mm


Packing: wooden case
 
Payment: 100% by LC at sight.
 
Warranty: 12 months from shipment date. During one year we can provide parts for free due to bad quality, but human error is not included. From the second year, parts only collect cost price.
 
Shipment: Within 20 working days after receiving deposit and bottle samples.
 
Installation and Commissioning: We can send engineer to help installation and debugging for the line in local of customer, also train the staff how to operate and maintenance the equipment.
 
The round tickets, boarding in local are done by the customer and US$100/person/day should be afforded by the customer