China Yogurt Making Machine Dairy Making Machine, Find details about China Yogurt Production Line, Yogurt Processing Machinery from Yogurt Making Machine Dairy Making Machine
Buyer Keywords
yogurt products production line
Yogurt processing line
Yogurt produciton line
Dairy production line
Milk processing line
We are looking for sole agent for each countries , please contact us if you are interested!
1.Milk weight tank
2.Milk receiving tank
3.Centrifugal pump
4.Milk seperator
5.Vaccum degasser
6.Plate heat exchanger
7.Outdoor milk tank
8.Ice water tank
9.Ice water machine
10.Cooling tower
11. Rotor pump
12.Fermentation tank
13.Seed tank
14.Plate pasteurizer
15.Homogenizer
16.Temperature holding tank
17.Centrifugal pump
18.Mixing tank
19.Emulsification tank
20.Water-powder mixer
21.High level tank
22.Homogenizer
23.UHT tube sterilizer
24.Aseptic carton box filling machine
25.Paste tube machine
26.Inkjet printer
27.Packer machine
28.Plastic bag macking machine
29.Plastic cup molding filling sealing cutting maching
30.Automatic gable paper box packing machine
31.CIP system
A. This Milk yogurt processing line produce several types of market yogurt products, i. E. milk yogurt, sour milk ,tvorog,kefir,smetana,laban.
B. Raw material :from milk cow or milk powder .
C. End product package of this yogurt processing line can be plastic pouches, plastic bottle ,gable top carton box,plastic cup, etc. For this Milk powder processing line according to different end product and package type, the production technology is differently designed.
II. Related Items:
1. machine Packing: By standard export plywood case(no vermin, germs)
2. Payment: TT/LC/Western Union etc. Is acceptable
3. Warranty: 1 year (For non-human damage factor)
4. Port of loading: Shanghai, China (or named by clients)
There are three main styles of yogurt that vary slightly in how they are made:
Balkan-style or Set-style Yogurt
The warm cultured milk mixture is poured into containers then incubated without any further stirring. Balkan-style or set-style yogurt has a characteristic thick texture and is excellent for enjoying plain or using in recipes.
Yogurt is a classic component in Easy Pork Goulash.
Avocado and Chicken Salad is delightful with the fresh taste of yogurt.
Yogurt makes Luscious Lemon Cake with Lemon Cream Sauce oh, so luscious!
Give a healthy twist to dessert with Grilled Fruit Kebobs with Tangy Lemon Yogurt Sauce.
Swiss-style or Stirred Yogurt
The warm cultured milk mixture is incubated in a large vat, cooled and then stirred for a creamy texture, often with fruit or other flavourings added. Swiss-style or stirred yogurt is often slightly thinner than Balkan-style or set yogurt and can be eaten as-is, in cold beverages or incorporated into desserts.
Strawberries shine in Easy Strawberry Trifle made with sweet and tangy yogurt.
Try an Apricot Fruit Flip for a frosty snack made with stirred yogurt.
Yogurt Strawberry Jam-Jam Muffins have the goodness of yogurt in every bite.
Greek-style Yogurt
A very thick yogurt that is either made from milk that has had some of the water removed or by straining whey from plain yogurt to make it thicker and creamier. Greek-style yogurt tends to hold up better when heated than regular yogurt, making it perfect for cooking. It is also referred to as Mediterranean or Mediterranean-style yogurt and is often used for dips such as Tzatziki. A Balkan-style yogurt that has 6% M.F. or more makes an excellent substitute for Greek-style yogurt.
Greek-style yogurt makes this fresh and tasty Cucumber Salad even more fabulous.
Open-Faced Chicken Souvlaki Pitas are the perfect dish to try with Greek-style yogurt.
Add a touch of the exotic to your next dinner party with Pork Tenderloin Medallions in Mango Curry Cream with the richness of Greek-style yogurt.
Fresh milk (and/or cream) is fermented using lactic bacteria starters or "cultures": Lactobacillus bulgaricus and Streptococcus thermophilus. The bacteria are added to heated, pasteurized, homogenized milk, and the milk is then incubated at a specific temperature to maximize the activity of the bacteria.
The bacteria convert the lactose (milk sugar) to lactic acid, which thickens the milk and gives it the tangy taste characteristic of yogurt.
The yogurt is then cooled and can be flavoured with fruit, sugar, other sweeteners or flavourings. Stabilizers, such as gelatin, may also be added.
Raw material
Liquid cow milk, goat milk, camel milk, milk powder Product
Certificate and patents
Why choosing us
!High quality!
Our machines are using world famous brand component.
MITSUBISH PLC variable-frequency governor and OMRON optical switch from Japan
SCHNEIDER electrical appliance components from Germany and France
LG air switch,contactor and circuit breaker from South Korea
SEMKRON control thyristors from German
BOURNS potentiometer from America.
!Professional after sale service!
Our engineer will be available on site to guide installation and debugging.We also provide tree staff training.
Further more,our after sale service department offering 24 hours 7 days service,we will quickly respond you once you have any question when using our machines.
!Long histry of the company!
XUXIANG ,the branch of JIMEI GROUP, are facmous for its finest quality and enjoys a long standing reputation at home and aborad.Having a long histroy of more thhan two decades,great experience accumulated in such a long time, making us on the top list of Chinese manufacturer professionals in food machine industry.
Safety/Quality Approvals | ||
CE | ISO | 3C |
Trade Information
1. Package- all equipments packed in nylon cloth and plastic film worthy of sea shipping.
2. Payment- 30% of total amount paid by T/T in advance and the balance paid by T/T after inspection and before shipment.
3. Delivery- in 60 days upon receipt of down payments.
4. Warranty-all machines & equipments are of one year warranty and life long maintenance offered by seller.
5. Installation- the seller arrange engineer to set up the equipments and train the operation workers for free, till qualified products are produced and maintenance in normal running, the buyer bear the round air tickets and local accommodation for the seller's engineer.
Contact us right now ,ask a complete turn-key project
proposal from our engineer
OUR CUSTOMER
Questions
1.How long can I receive your reply after I send my inquiry?
We will reply you within 12 hours on workday.
2.Are you a manufacturer or a commercial company?
We are a manufacturer, and we have a foreign trade department, we market our own products.
3.What products can you provide?
We mainly produce beverage production machinery and equipment.
4.What are the application fields of your products?
Our products are mainly used by beverage factories or individuals who want to run a milk production plant.
5.Can you provide custom products?
Yes, custom products are our main products. We can develop and manufacture products according to customer's drawing or sample. Saving customer's time on finding corollary equipment.
6.How's your production capacity?
Our annual output is about 800,000 sets.
7.How many employees do you have?
We have over 100 employees, including several technicians and engineers.
8.How do you ensure your product quality?
We conduct inspections in every production procedure, and for finished products, we will take 100% inspection depend on international standards according to customer's requirements.
9.Payment?
We will confirm the payment with you when quoting, like FOB, CIF, CNF or others.
In batch production, we accept 30% deposit, balance against the copy of B/L.
T/T is the main payment, and L/C is acceptable as well.
10.What's your delivery method?
We commonly use sea transportation, using container to deliver the goods through Shanghai Port.
11.Where do you mainly export your products?
Our products are mainly exported to Mexico, Saudi Arabia, India, Algeria, Dubai, Congo, African countries, etc.