Nato kinase is also known as a briceoproteinase, a serine protease produced by Naxi Subtilisl Natto during natto fermentation. It has the effect of dissolving blood suppression, reducing blood viscosity, improving blood circulation, softening, and increased vascular elasticity.

Chinese Name: Nato Kinase
English Name: Nattokinase
Alias: Bacillus kinase
Subtock: C9H11NO4
Subtrans: 277.24
CAS number: 133876-92-3
GT; 5000FU / g ~ 20000FU / g
Detection method: UV
Outside view: milky white powder