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Food Additive E450 Sapp for Bakery Ingredients

China Food Additive E450 Sapp for Bakery Ingredients, Find details about China Sapp, Sapp Food Additive from Food Additive E450 Sapp for Bakery Ingredients

Model NO.
SAPP
Grade Standard
Food Grade
Other Names
Sodium Acid Pyrophosphate
Appearance
White Powder:
Trademark
Sinowin
Transport Package
PP Bag
Specification
25kg
Origin
Henan
Model NO.
SAPP
Grade Standard
Food Grade
Other Names
Sodium Acid Pyrophosphate
Appearance
White Powder:
Trademark
Sinowin
Transport Package
PP Bag
Specification
25kg
Origin
Henan

Sodium Acid Pyrophosphate Powder(SAPP)


White powder;Relative density 1.86;Soluble in water and insoluble in ethanol
If its aqueous solution is heated together with diluted inorganic acid, it will be hydrolyzed into phosphoric acid;
Food Additive E450 Sapp for Bakery Ingredients

Introduction
Appearance:White powder
MF:Na2H2P2O7
Purity:95%min
CAS No.:7758-16-9
EINECS No.:231-835-0
FEMA No.:7758-16-9
Function:as starter cultures, used in baking food, fermentation speed control


Technical Specification
ItermStandards
Content (Na2H2P2O7)%≥95.0
Phosphorus pentoxide(P2O5)63.0-64.0
PH value3.5-4.5
Water-insoluble %≤1.0
Fluoride (F)%≤0.005
Heavy metal (Pb)%≤0.001
Arsenic (As)%≤0.0003
Loss on burning(105°C)%≤0.5

Application
Sodium Acid Pyrophosphate Used as buffer, leaven, quality modifier, ferment agent, emulsifier, nutriment, adhesive and preservative in foods.

Packing
25kg pp bags, 25MT/20'FCL
Food Additive E450 Sapp for Bakery Ingredients Food Additive E450 Sapp for Bakery Ingredients

Storage and Transportation
Stored in a dry and ventilative warehouse; Keep away from moisture moisture and poisonous substances. Handled with care.
 

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