Soak and Blanch Machines Steam Heating Vegetable Blanching Machine

China Soak and Blanch Machines Steam Heating Vegetable Blanching Machine, Find details about China Potato Chips Blanching Machine, Blanching Machine from Soak and Blanch Machines Steam Heating Vegetable Blanching Machine

Model NO.
TSPT-60
Item
Vegetable Blanching and Steaming Machine
Feature
High Efficiency and Speed
Color
Silver
Usage
Food Factory/Hotel/Restaurant
Products
Vegetables,Nuts,Chips,Fries,Fish,Seafood
Warranty
1 Year
Material
304 Stailnless Steel
Water Capacity
1500L
Work Type
Continous
Trademark
Ambitious
Transport Package
Wrapped with Film
Specification
5800*1200*2000mm
Origin
China
HS Code
8438600000
Model NO.
TSPT-60
Item
Vegetable Blanching and Steaming Machine
Feature
High Efficiency and Speed
Color
Silver
Usage
Food Factory/Hotel/Restaurant
Products
Vegetables,Nuts,Chips,Fries,Fish,Seafood
Warranty
1 Year
Material
304 Stailnless Steel
Water Capacity
1500L
Work Type
Continous
Trademark
Ambitious
Transport Package
Wrapped with Film
Specification
5800*1200*2000mm
Origin
China
HS Code
8438600000
1.- Soak And Blanch Machines Steam Heating Vegetable Blanching Machine


Descriptions:

Steam Heating Vegetable Blanching Machine is equipped with high quality food grade SUS304 stainless steel , it works with continuous delivery for products. Temperature and speed are all can be adjusted according to the requirements. This machine also works with smooth running, low noise, and very easy to be maintained. The water temperature is controlled automatically.
  
Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers' Local voltage according to different countries.
 

Soak and Blanch Machines Steam Heating Vegetable Blanching MachineSoak and Blanch Machines Steam Heating Vegetable Blanching Machine



Working Principle:

The blanching machine has the characteristics of quick green removal, enzyme inhibition, color protection, dehydration and cooling in time, so as to keep the original natural color of fruits and vegetables. Through this machine, the activity of enzymes in fruits and vegetables is stopped, so as to keep the fresh color of fruits and vegetables, the bad odor of vegetables is removed and the fragrance is retained, at the same time, the softness of cells are improved, the evaporation of water is facilitated, and lay a good foundation for the next process requirements-drying and dehydrating.


Features&Advantages:

1. The blanching machine is easy to operate and has high output. It is all made of stainless steel, automatic temperature control and double insulation.

2. Fast heating, high temperature blanching and short working time.

3. Low labor intensity, high efficiency, easy operation, reduces labor costs. Safe and reliable.

4. Feeding, moistening, cooking, discharging and other processes can be operated continuously without interruption.


 
2.- Applications of Steam Heating Vegetable Blanching Machine
 
Blanching Machine is widely used in cooking and blanching the leafy vegetable products,nuts,french fries,potato chips,fruits,tomatoes,and so on.

Soak and Blanch Machines Steam Heating Vegetable Blanching MachineSoak and Blanch Machines Steam Heating Vegetable Blanching Machine

 
3.- Technical Parameters of Continuous Cassava Blanching Machine
 
No.ItemValue
1ModelTSPT-60
2Heating methodSteam
3Temperature100 ° C or less
4Blanching Time4-20Min
5Overall Dimensions5800*1200*2000mm
6Effective Size5000*800*300mm
7Power1.5KW
8Water Capacity1500L


4.-Packaging and Delivery
PackagingWith Wrapping film and in wooden case,
or according to the customer needs.
Delivery Time20-30 Working days.
Shipping TypeBy sea, railway, etc.
Soak and Blanch Machines Steam Heating Vegetable Blanching Machine



5. -Introduction of Our Company 

Zhucheng Tianshun Machinery Co.,Ltd. has grown into a large, specialized food machinery manufacturing enterprise which integrates R & D and manufacturing. Currently has more than 100 employees, the division of labor is professionalization and specific, there are technical department, after-sales service department, domestic marketing department, international business department, etc. The company has all kinds of welding equipment, machining equipment to meet the needs of different customers.

Main products: Food machinery and complete production lines, including: 
Vegetables&fruits cutting machines, 
Peeling&washing machines, 
Frying equipment, 
Air drying machinery, 
Blanching&cooking machine, 
Food flavoring machine, 
Food coating machine,
Vacuum packing machine,
Freeze dryer,
IQF freezing machine,
Complete potato chips production line,french fries production line,plantain chips producton line,



All of them can be designed semi-automatic and full automatic, and widely used for processing varieties of vegetable, fruits, fish, seafood, etc. Some of them have pass the CE certificate. All of them could be customized, and we also provide and design individual machines for customers.



Soak and Blanch Machines Steam Heating Vegetable Blanching Machine