Shc Mui Halal Chlorogenic Acid Green Coffee Bean Powder Extract

China Shc Mui Halal Chlorogenic Acid Green Coffee Bean Powder Extract, Find details about China Green Coffee Bean Extract, Green Coffee Bean Powder from Shc Mui Halal Chlorogenic Acid Green Coffee Bean Powder Extract

Basic Info.

Model NO.

Chlorogenic Acid

Appearance

Brown Yellow Powder

Trademark

Recedar

Transport Package

Drum

Specification

CP; USP; EP

Origin

China

HS Code

1302

Model NO.

Chlorogenic Acid

Appearance

Brown Yellow Powder

Trademark

Recedar

Transport Package

Drum

Specification

CP; USP; EP

Origin

China

HS Code

1302

Product Desciption

SHC MUI Halal Chlorogenic Acid Green Coffee Bean powder Extract

Product name: Coffee Bean Extract Chlorogenic Acid
Chlorogenic acid 25%, 30%, 45%, 50% ,98% tested by HPLC
Total Chlorogenic acids 45%, 50%, 70%,98%; tested by HPLC

Green coffee bean extract is made from the unroasted beans of Coffea Arabica L., and results in a high level of Chlorogenic acid and other caffeoylquinic acids.
Besides its supreme anti-oxidant and fat accumulation suppressing properties, Green coffee bean product is water-soluble, which allows its easy addition in drinks.
Green coffee bean means un-roasted coffee, that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting.
The main constituents of coffee include polyphenol compounds, polysaccharides and caffeoylquinic acid derivatives such as Chlorogenic acid and Cynarin.

Fuction:
Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.
Act as an effective painkiller especially for migraine medications;
Reduce the risk of diabetes;
Assist the body to burn at higher proportion of lipids-fats compared to carbohydrates, which could help with muscle fatigue for athletes and bodybuilders

Application:
1. Treat pathogenic hotness.
2. Treat Pathogenic wind
3. Relieve Pain.
4. Treat infectious hepatitis.
5. Treat meningococal meningitis.

COA and other certificates will be sent under request!

Packing & Storage:
Packing: 25Kg/Fiber Drum, double plastic bag inside.
Storage: Kept away from strong light and heat.
Shelf Life: 24 months

COA and other ceitificates will be sent under request.

Package	carton drum with two plastic bags inside
Net weight	25KG/Drum
Storage	Sealed in cool and dry place to avoid moisture and light
Shelf life	2 years when properly stored
Lead time	1~3 days after confirmation

Shc Mui Halal Chlorogenic Acid Green Coffee Bean Powder Extract

Item	Specification	Result	Method
Maker Compounds	50% Chlorogenic acid	50.2%	HPLC
Identification	Complies by TLC	Complies	TLC
Organoleptic
Appearance	Fine Powder	Fine Powder	Visual
Color	Brown	Brown	Visual
Odor	Characteristic	Characteristic	Organoleptic
Taste	Characteristic	Characteristic	Organoleptic
Method of Extraction	Soak and Extraction	N/A	N/A
Physical Characteristics
Particle Size	NLT 100%Through 80 mesh	100%	USP < 786 >
Loss on Drying	≤5.00%	1.25%	USP
Ash content	≤5.00%	2.13%	USP
Bulk Density	40-60g/100ml	53 g/100ml	USP < 616 >
Heavy metals
Residual Solvent Ethanol	<5000ppm	<10ppm	GC
Allergen detection	Non ETO Treated	Complies	USP
Heavy metals(as Pb)	USP standards(<10ppm)	<10ppm	USP < 231 >
Arsenic (As)	≤3ppm	Complies	ICP-OES(CQ-MO-247)
Lead (Pb)	≤3ppm	Complies	ICP-OES(CQ-MO-247)
Cadmium(Cd)	≤1ppm	Complies	ICP-OES(CQ-MO-247)
Mercury(Hg)	≤0.1ppm	Complies	ICP-OES(CQ-MO-247)
Pesticide Residue	Non-detected	Non-detected	USP < 561 >
Microbiological Tests
Total Plate Count	NMT1000cfu/g	Complies	FDA-BAM
Total Yeast & Mold	NMT100cfu/g	Complies	FDA-BAM
E.Coli	Negative	Negative	FDA-BAM
Salmonella	Negative	Negative	FDA-BAM
Conclusion	Complies to the above requirements.
Packing and Storage	25kg carton drum;Stored in a well-closed container in cool and dry place,away from sunlight and moisture.