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Commercial Meat Slicer for Fresh Meat

China Commercial Meat Slicer for Fresh Meat, Find details about China Meat Tripe Cutting Machine, Meat Slicer from Commercial Meat Slicer for Fresh Meat

Model NO.
FQJ2-160
Cutting Thickness
Min:3mm;Max:50mm
Cutting Speed
120PCS/Min (Dual-Lane)
Power
1.65kw
Belt Speed
3-15m/Min(Frequency Adjustable)
Width
2*Times;160mm
Overall Dimension
2100*1300*1200mm
Trademark
BOKANG
Transport Package
Wooden Box
Specification
6cbm
Origin
Zhucheng, China
HS Code
843850000
Model NO.
FQJ2-160
Cutting Thickness
Min:3mm;Max:50mm
Cutting Speed
120PCS/Min (Dual-Lane)
Power
1.65kw
Belt Speed
3-15m/Min(Frequency Adjustable)
Width
2*Times;160mm
Overall Dimension
2100*1300*1200mm
Trademark
BOKANG
Transport Package
Wooden Box
Specification
6cbm
Origin
Zhucheng, China
HS Code
843850000


Automatic Meat cutting machine for fresh meat

  Commercial Meat Slicer for Fresh Meat

Product Applicaton

The meat slicer can slice and butterfly fresh meat. 
Features:
~High cutting precision, multiple slices in single cut with minimum thickness of 3mm,maximum thickness of 50mm.
~Floating upper belt, wide application for different precut thickness.
~Multilayer cutting of different thickness.
~Double feeding operation, high yield, 120 pieces/min.
~Quality module type mesh belt, long life guaranteed.
~SIMENS electrical parts, CE approved safety service.
~Made in stainless steel and engineering plastic, easy to clean and HACCP standard.
~Easy operation and low maintenance cost.

Commercial Meat Slicer for Fresh Meat    Commercial Meat Slicer for Fresh Meat

 

Detailed Images
Commercial Meat Slicer for Fresh Meat

Packing & Delivery
 
 
Packaging
 Commercial Meat Slicer for Fresh Meat
Size
2800 (L) * 1500(W) * 1400 (D)
Weight
400Kg
 
 
 
Packaging Details
The normal package is wooden box(Size: L*W*H). If export to european countries,the wooden box will be fumigated.If container is too tigher,we will use pe film for packing or pack it according to customers special request.
   
About us
Commercial Meat Slicer for Fresh Meat
 
 

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