Big capacity, 2motors, 2 direction, safe guard, necessary equipment for bakery.

Product model: ZZ-240
Power supply: ~3N/380V/50Hz
Specified Power: 4/7.5kw/h
Mixing Speed: 125/250r/min
Bowl Speed: 10/20r/min
Bowl Capacity: 240L
Overall Dimension: 1300x880x1580mm
Productivity: 100kg Powder
Tub Thickness: 3.5mm

Introduction:

The ZZ series spiral mixers absorb the advanced technique of this industry. The beater and barrel could rotate at the same time. Taking spiral stirrer to mix high gluten dough, good expansive force of the dough. Saving production costs, two-speed gear, barrels could rotate in positive inversion, easy operate, convenient operation. Free to control the mixing time. It's the good helper for bakery. Apply to the dining room, YinShiDian and produce all kinds of dough with.

Features:

1. Barrel

The material is good stainless steel, strong and durable, clean easy. Mixing barrel above the safety of special protective, users in the work more security.

2. Beater

Spiral mixer has long external diameter and fast speed, which wont destroy the organization of the dough. Make the dough temperature rise range to lowest, and Increase water quantity. Make the dough quality is exquisite, increase flexibility.

3. The machine cover and fuselage

Humanization panel, you can adjust the time as your request. It's your good helper for job. Chassis use steel plate bending welding forming, Fuselage with special antirust processing, won't produce the embroidery. Using electrostatic powder paint easy clean, durable and long service life.