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Calcium Citrate Properties
Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive (E333), usually as apreservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also used as a water softener because the citrate ions can chelate unwanted metal ions. Calcium citrate is also found in some dietary calcium supplements (e. G. Citracal).

Calcium Citrate Application:
Calcium Citrate is commonly used as a food additive, usually as chelant, buffering agent, coagulant, calcareous, calcareous intensifying agent.

Package:
25kg net, 500kg net and 1000kg net per bag with or without pallet (neutral kraft paper bags with PE inliner)


Storage:
Light-proof, well-closed, dry and cool place