Coating the surface of functional foods in a variety of dipping chocolate paste. 
Chocolate Coating Machine
Introduction
Coating the surface of functional foods in a variety of dipping chocolate paste, such as wafers, biscuits, rolls, pie, puffed food, etc., to form a variety of uniquely flavored chocolate products.
1. automatic feeding, can be arranged in neat rows, positioned correctly, the production efficiency by 1 / 3.
2. You can sprinkle the surface after coating chocolate peanut crisp foods such as grains or sesame seeds
3. can be mounted on the surface of the coating chocolate curves of different colors.