Food Additive Raw Material Halal Yeast Extract

China Food Additive Raw Material Halal Yeast Extract, Find details about China Glutathione Yeast Extract, Yeast Extract Powder from Food Additive Raw Material Halal Yeast Extract

Basic Info.

Model NO.

Pharmaceutical Grade

Shelf Life

2 Years

Storage Method

Moisture-Proof and Light-Proof

Alias

Yeast Flavor

Application Field

Food

Transport Package

Cardboard Drums and Cartons

Specification

1*1KG

Origin

China

Model NO.

Pharmaceutical Grade

Shelf Life

2 Years

Storage Method

Moisture-Proof and Light-Proof

Alias

Yeast Flavor

Application Field

Food

Transport Package

Cardboard Drums and Cartons

Specification

1*1KG

Origin

China

Product Desciption

Food additive raw material halal yeast extract

Product Name:	Yeast extract
Alias:	Yeast Flavor
Appearance:	Light yellow powder
Shelf Life:	2 Years
Abbreviation:	YE
Main ingredients:	peptides, amino acids, taste nucleotides, B vitamins and trace elements

Yeast extract (also known as yeast extract, the English name is Yeast extract), in order to facilitate memory, according to the international common usage, it is abbreviated as YE.
YE (Yeast Extract) is based on the provisions of the Chinese Pharmacopoeia. It uses edible yeast with rich protein content as raw materials. It uses modern biological technology such as autolysis, enzymatic hydrolysis, separation, and concentration to degrade protein and nucleic acid in yeast cells. It is a brown-yellow soluble paste or light-yellow powder pure natural product after refined. It is an excellent natural seasoning and has a wide range of uses in the food industry. It is also the most ideal raw material for biological culture medium and the main raw material in the fermentation industry. Its efficacy is equivalent to 8 times that of yeast, which can greatly increase the production rate of strains and the yield of fermentation products.

Food Additive Raw Material Halal Yeast Extract

Item	Specification	Test result
Physical Control
Appearance	Pale Yellow Powder	Conforms
Odor	Characteristic	Conforms
Taste	Characteristic	Conforms
Part Used	/	Conforms
Loss on Drying	≤5.0%	Conforms
Ash	≤5.0%	Conforms
Particle size	95% pass 80 mesh	Conforms
Allergens	None	Conforms
Chemical Control
Heavy metals	NMT 10ppm	Conforms
Arsenic	NMT 2ppm	Conforms
Lead	NMT 2ppm	Conforms
Cadmium	NMT 2ppm	Conforms
Mercury	NMT 2ppm	Conforms
GMO Status	GMO Free	Conforms
Microbiological Control
Total Plate Count	10,000cfu/g Max	Conforms
Yeast & Mold	1,000cfu/g Max	Conforms
E.Coli	Negative	Negative
Salmonella	Negative	Negative

1. Various condiments: high-end special fresh sauce, oyster sauce, chicken essence, bovine carnosine, flavor, various soy sauce, fermented bean curd, vinegar, household condiments, etc.
2. Meat and aquatic product processing: Putting yeast extract into meat foods such as ham, sausage, and minced meat can conceal the peculiar smell of meat. Yeast extract has the effect of adjusting flavor and increasing meat taste.
3. Convenience food: such as fast food, snack food, frozen food, pickles, biscuits and pastries, puffed food, dairy products, various condiments, etc.;
4. Nutrient solution: It can be mixed with other nutrients to make a nutrient oral solution.

Food Additive Raw Material Halal Yeast Extract

1. Food industry
Because yeast extract is rich in nutrition and has good processing performance, it can effectively enhance the deliciousness and mellowness of products in some food processing, and at the same time alleviate the salty and sour tastes of products, and mask the peculiar smell. Yeast extracts are used in many foods. It has been well applied in the processing industry.
2. The field of biological fermentation
Fermentation industry raw materials: amino acids, antibiotics, raw materials, VC and inosine, etc.
Microbial culture medium: Pseudomonas, Acetobacter, Gluconobacter, Escherichia coli, Bacillus subtilis, Streptococcus lactis, Staphylococcus, Yeast and Mycoplasma
3. The field of cosmetics
After breaking the wall, the yeast extracts proteins, nucleic acids, vitamins, etc., and then undergoes biological enzymatic hydrolysis, which is a pale yellow powder rich in small molecules of amino acids, peptides, nucleotides, vitamins and other natural active ingredients. Among them, the amino acid content is more than 30%, the total protein is more than 50%, and the nucleotide is more than 10%. It has moisturizing and rejuvenating effects in cosmetics.

Food Additive Raw Material Halal Yeast Extract