Product Name: Ginger Paste, Minced Ginger, Crushed ginger paste,Japanese type of  Ginger Puree
Flavor: typical ,aromatic of ginger

Color:  yellow or light yellow
Ingredients: ginger, water, salt, citric acid, etc.,or according to your need
Raw material: fresh ginger

Storage and transport conditions: 0-10'C 

Advantages:Natural and healthy flavouring of ginger, Ready to eat,Refrigerate after opening.

Packing details as below:

Size by Net weight:280g 

Packing materials: 24plastic bottles into cartons

Certificates: BRC, HACCP, IFS, ISO22000,OU Kosher, Halal, with BSCI audit,etc.