Maca for its high content of amino acids, vitamins, minerals, carbohydrates, fiber, etc. It is considered a superior food, healthy, energetic, tonic, invigorating and stimulating natural fit for consumption by children,youth, adults and seniors.
Maca flour is a great emulsifier can be used to mix fats and oils together with starches or sugars in drinks,desserts and recipes.For example, if one makes a drink containing agave nectar and cacao powder, Maca can be used to mix these two foods together seamlessly and create a delicious flavor.dysplasia, premature ejaculation and male impotence.

Items	Standards	Results
Physical Analysis
Description	Brown Yellow Powder	Complies
Assay	10:1(TLC)	Complies
Mesh Size	100 % pass 80 mesh	Complies
Ash	≤ 5.0%	2.85%
Loss on Drying	≤ 5.0%	2.85%
Chemical Analysis
Heavy Metal	≤ 10.0 mg/kg	Complies
Pb	≤ 2.0 mg/kg	Complies
As	≤ 1.0 mg/kg	Complies
Hg	≤ 0.1 mg/kg	Complies
Microbiological Analysis
Residue of Pesticide	Negative	Negative
Total Plate Count	≤ 1000cfu/g	Complies
Yeast&Mold	≤ 100cfu/g	Complies
E.coil	Negative	Negative
Salmonella	Negative	Negative

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