High Quality Apple Cider Vinegar Powder (Acetic acid 4%~10%)

China High Quality Apple Cider Vinegar Powder (Acetic acid 4%~10%), Find details about China Apple Cider Vinegar Powder, High Quality Apple Cider Vinegar Powder from High Quality Apple Cider Vinegar Powder (Acetic acid 4%~10%)

Model NO.
NM-ACP
Lead Time
Prompt
Factory
Large Output
Raw Material
Plants
Trademark
Nutramax
Specification
PC Standard
Origin
China
HS Code
1302199099
Model NO.
NM-ACP
Lead Time
Prompt
Factory
Large Output
Raw Material
Plants
Trademark
Nutramax
Specification
PC Standard
Origin
China
HS Code
1302199099
100% Natural Apple Cider Vinegar Powder:
Product Name: Apple Cider Vinegar Powder
Other Name: Apple Cider Powder/Apple Vinegar Powder
Specification: Acetic acid 4%~10%
Part Used: Fruit
Appearance: Light Yellow to Off White Powder
Extract Method: Water or Alcohol Extract
Brand: Nutramax

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What is Apple Cider Vinegar Powder produced in NutraMax Inc.?
Otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed. ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.

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Main Function of Apple Cider Vinegar Powder:
1. Aging: Functional declines associated with aging
2. Diabetes: Lower risk of the diabetes disease
3. Fat loss: Lower Blood Glucose level
4. Anti-cancer: Prevent from Lung cancer, breast cancer, skin cancer, colon cancer.
5. Allergies: Anti-allergic effect of apple polyphenol on patient with atopic dermatitis.

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Application of Apple Cider Vinegar Powder:
1. Nutritional supplements;
2. Health food products;
3. Beverages;
4. Pharmaceutical products;

NutraMax's Technological Process:
Raw Material Immersion in water Filtering Purification Concentration in Vacuum Killing of Bacteria Drying Powder

Delivery time: Around 3-5 workdays after your payment.
MOQ: 5kg packed in aluminum foil bag, double plastic-bag inside
Packing: In fiber-drums with two-plastic bags inside.
Net Weight: 25kgs/Drum
Gross Weight: 28kgs/Drum
Drum Size & Volume: I. D. 42cm × H52cm, 0.08 m³ / Drum
Payment terms: T/T or Western Union
Srorage: Stored in dry and cool place, keep away from strong light and heat.
Shelf Life: Two years when properly stored.

NutraMax's Shipping:
DHL Express, and EMS for quantity less than 50KG, usually called as DDU service;
Sea shipping for quantity over 500KG; And air shipping is available for 50KG above;
For high value products, please select air shipping and DHL express for safe;
Please confirm if you can make the clearance when goods reach your customs before placing an order, for buyers from Mexico, Turkey, Italy, Romania, Russia, and other remote area.

NutraMax's Company Information:
1. Hunan Nutramax Inc. Is one of the leading manufacturer of the. Herbal Extracts in China, specialized in herbal extract since 2003, and we enjoy the good reputation from our partners abroad and domestic.
2. Hunan Nutramax Inc. Hold 3 factories for professionally producing Botanical /Herbal Extracts.
3. The total annual production capacity of herb raw material is 9000mt, we can supply more than 800mt
Botanical Extracts one year.
4. Our factory have passed ISO14001, Kosher, cGMP.
5. Our products are in great demand In USA, European, Japan etc., and being exported to over 40
Countries throughout the world.
Items Specification
Appearance Light  yellow to off-white powder
Oder Characteristic
Taste Characteristic
Paiticle size Pass 80 mesh
Loss on drying ≤5%
Heavy metals <10ppm
As <1ppm
Pb <3ppm
Assay Result
polyphenols ≥90%
Total Plate Count <10000cfu/g or <1000cfu/g(Irradiation)
Yeast & Mold <1000cfu/g or 100cfu/g(Irradiation)
E.Coli Negative
Salmonella Negative