China Best Tastes Stevia for Cooking, Find details about China Stevia, Stevioside from Best Tastes Stevia for Cooking
Stevia RA | Stevia TSG | Glucosl steviol glycoside (enzyme treated stevia) | New Stevia |
Reb-A98% | TSG80% | GS80% | Reb-M95% |
Reb-A95% | |||
Reb-A80% | TSG90% | GS85% | |
Reb-A60% | Reb-D95% | ||
Reb-A50% | TSG95% | GS90% | |
Reb-A40% |
Total steviol glycosides | ≥90% or 95% |
Reb-A | ≥40% |
Sweetness | ≥300 |
Ash | ≤1% |
Moisture | ≤6% |
PH | 4.5-7 |
Arsenic | ≤1PPM |
Lead | ≤1PPM |
Total plate count | ≤1000CFU/G |