Status, advantages and development prospects of pepper industry in China

1. Vegetables with the largest planting area

Pepper is a thermophilic vegetable, which is not sensitive to photoperiod, but affected by effective accumulated temperature. In China, it can be planted from Tibet in the west, Shanghai in the East, Hainan Island in the South and Heilongjiang in the north. It is one of the most widely cultivated vegetables.

2. The most consumed condiment

According to statistics, in 2019, the consumption of pepper in China accounts for 30% of condiments, which is the largest condiment consumption in China and the largest condiment consumption in the world. From the late Qing Dynasty to the founding of new China, the country was poor and backward, and the food was scarce. The common people needed to try their best to eat coarse grains to protect their lives. Pepper became the best food. Hot pepper first became popular in the middle and upper reaches of the Yangtze River. After the reform and opening up, with the flow of population, the habit of eating hot pepper was brought to all parts of the country.

3. Vegetables with the most processing methods

There are many kinds of products, such as dried pepper; Grind dry pepper into powder, stir fry pepper with oil, and process into oil pepper; The fresh pepper was chopped, salted and fresh-keeping, and processed into chopped pepper; The pepper and flour are processed into chili sauce; Pickle fresh pepper with acid water to produce pickled pepper; Blanch the fresh pepper in boiling water, and then dry it into white pepper; After burning the fresh pepper, peel off the exocarp; The hot pepper juice is processed into hot pepper juice; Hot pepper seed oil is hot pepper seed oil; Dehydrating hot pepper is to dehydrate hot pepper quickly; Make pepper wine, etc. Pepper is the vegetable with the most processing methods and products.

4. Vegetables with the most consumption functions

In addition to the above-mentioned vegetable, seasoning and processing functions, pepper also has medicinal, feeding and ornamental functions, and is the vegetable with the most consumption functions. Pepper can promote metabolism, disperse cold and dehumidify; It can treat rheumatoid arthritis, joint pain, sprain or contusion, etc; According to reports, eating hot pepper and death caused by cancer, heart disease, respiratory disease showed a typical negative correlation.

As a feed, pepper can stimulate the stomatology and stomach of livestock and poultry, increase the peristalsis of the stomach, promote the secretion of digestive juice, improve appetite, inhibit the abnormal fermentation in the intestines, kill and inhibit various viruses and bacteria, increase the normal flora of the intestines, and reduce the incidence rate of enteritis. It can improve the quality of meat; The egg yolk was orange red and the laying rate was increased by feeding hot pepper to layers.

Pepper is one of the plants with the richest genetic diversity. There are cherry pepper, jujube pepper, seven sisters pepper, millet pepper, black Zhitian pepper, yellow thread pepper, snake pepper, wind bell pepper and other types of Ornamental Pepper, and a large number of ornamental pepper varieties have been bred. Pepper is an important ornamental plant in China's science and technology demonstration park, science park and rural tourism.

5. Growing vegetables with less risk

Capsicum is not harsh on cultivation conditions. Generally speaking, no matter what size, shape or color the fruit is edible. Capsicum with different maturity can be sold or processed. Due to many processing methods, large amount of processing, long time of consumption and no pressure of centralized marketing, the price of pepper is relatively stable. The exocarp of pepper is thick, the internal absorption of pesticides is poor, and the content of pesticide residues is lower than other vegetables. In short, pepper is a vegetable crop with low industrial risk and has a broad development prospect.

   Chili powder differs from different raw material, like the different chilli , or different percentage of yellowish chillies. It perfectly inherent the chili/pepper flavor, and ready to be mixed with other spice powders for ingredient. 

---- chili slices
---- chili rings (from 2mm width to 4cm)
---- crushed chili flakes (5 mesh to 60 mesh)
---- Chili powder (Mixed chili material can provide different flavor chili powders)

 
   The company is absolutely unambiguous in the selection of processing raw materials, and strictly imports raw materials. The selected peppers are a new generation of Chaotian pepper and Jinta pepper varieties grown in large areas in Jinxiang County. These pepper varieties are of high quality, beautiful color, high spiciness, high yield, and pure taste, which are quite popular with consumers. Everyone knows that Jinxiang County is the "Hometown of Garlic in China". In November 2013, Jinxiang County was named the "Hometown of Chili Peppers in China" by the China Vegetable Circulation Association. This is directly linked to the pepper planting area and quality of Jinxiang County.

  Through industry guidance and market driving, the pepper industry has flourished. The planting area has rapidly grown from 80,000 mu in 2013 to more than 500,000 mu in 2019. Established the market position of "Jinxiang Pepper". Small peppers have become a big industry, adding new highlights to the characteristic cultivation of Jinxiang County.

How to get quotation?
Please write the following points in the inquiry sheet:

1.  Chilli  size 
2. Variety (white garlic / red garlic / Unicorn garlic)
3. Packaging form
4. Quantity
5. Lead time
6. The most important point: Please attach your name, telephone number, social media account number and company name so that we can contact you in time and submit our quotation for you.