Food Processing Machine and Hispanic Vegetables Blanching Machine
China Food Processing Machine and Hispanic Vegetables Blanching Machine, Find details about China Blanching Machine, Cooking Machine from Food Processing Machine and Hispanic Vegetables Blanching Machine
Basic Info.
Model NO.
TSPT-60
Heating Method
Steaming Heating
Time
20-600s
Trademark
TS
Transport Package
According to Customer Requirement
Specification
5500*1200*2000mm
Origin
China
HS Code
8438600000
Model NO.
TSPT-60
Heating Method
Steaming Heating
Time
20-600s
Trademark
TS
Transport Package
According to Customer Requirement
Specification
5500*1200*2000mm
Origin
China
HS Code
8438600000
Product Desciption
1.-Hispanic vegetables Blanching Machine
Hispanic vegetables Blanching Machine
1. Special basket-type or double mesh blet type design,easy to opperate, high output
2. Advanced stainless steel, automatic temprature control
3. Double-layer keep-warming material
4. Applied to all kinds of foods and vegetable.
2.-Hispanic vegetables Blanching Machine Applications
Hispanic vegetables Blanching Machine is suitable for blanching vegetables, fruits and aquatic products before quick-freezing and dehydration, and especially suitable for easily-demaged and long-stripe-like products
3.-Technical parameters
4.-Processing production line
5.-Company and Workshop
Zhucheng Tianshun machinery co., Ltd. is one of the modern food machinery and equipment manufacture, integrated with research and development, production and sales.Machinery and equipment are widely used in fried, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.Food processing equipment includes frying equipment, cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
Hispanic vegetables Blanching Machine
1. Special basket-type or double mesh blet type design,easy to opperate, high output
2. Advanced stainless steel, automatic temprature control
3. Double-layer keep-warming material
4. Applied to all kinds of foods and vegetable.
2.-Hispanic vegetables Blanching Machine Applications
Hispanic vegetables Blanching Machine is suitable for blanching vegetables, fruits and aquatic products before quick-freezing and dehydration, and especially suitable for easily-demaged and long-stripe-like products
3.-Technical parameters
| Size | 5500*1200*2000mm |
| Water Capacity | 1100L |
| Total power | 1.5KW |
| Temperature | ≤100ºC |
| Time | 20-600s |
| Temperature control | 1 area |
| Material | 304 stainless steel |
5.-Company and Workshop
Zhucheng Tianshun machinery co., Ltd. is one of the modern food machinery and equipment manufacture, integrated with research and development, production and sales.Machinery and equipment are widely used in fried, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.Food processing equipment includes frying equipment, cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
6.-Packaging and transportation
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