MN-800 bone remover is mainly composed of frame, slideway system, transmission system, bone removing system and protective system.
Working Principle: The mechanical elastic extrusion bone removal principle is adopted in the type bone removal machine. The chicken upper leg is placed on the tray. After entering the bone removal system, the positioning barrel slider and the ejector slider act simultaneously, and the upper leg is pushed into the rubber sleeve for bone and meat separation. The process of bone and meat separation is realized instead of manual automatic bone removal, which greatly reduces the labor intensity of workers and improves the production efficiency. With the advantages of low damage rate and output of about 4000 chickens per hour, the chicken can be made into various meat products, which is simple, fast, time-saving and labor-saving. It has been widely appreciated and recognized by the majority of users.

Portioning transfer line
Portioning transfer line is used in poultry cutting-up procedure, it's made of stainless steel and nylon, accompanied with variable frequency[speed] control, it strictly meets commodity Portioning transfer line inspection and food hy giene standards as well.