Whipping Cream Type and ISO Certification Cream

China Whipping Cream Type and ISO Certification Cream, Find details about China Whipped Topping Cream, Whipping Cream for Cake from Whipping Cream Type and ISO Certification Cream

MOQ
20FCL
Trademark
OEM
Transport Package
1kg Net Weight*12PCS Per Carton
Specification
1kg
Origin
China
HS Code
2106909090
MOQ
20FCL
Trademark
OEM
Transport Package
1kg Net Weight*12PCS Per Carton
Specification
1kg
Origin
China
HS Code
2106909090
Quick Details
Product Type:
Whipping Cream
Color:
White
Packaging:
Bottle
Certification:
HACCP, ISO, QS
Shelf Life:
12month
Weight (kg):
1KG
Place of Origin:
Nanchang, China (Mainland)
Brand Name:
ECHOTREE

Nutrition Information
ltems                                           per 100ml               NRV%           
Energy                                         1100(kj)                    13 %
Proteian                                      1.8(g)                          3%
Fat                                                25.5(g)                       44%
Fransfat                                       0.0(g)                           --       
Carbohydrate                            25(g)                          8 %
Dietary fiber                               1.1(g)                         4%
Sodium                                        65(mg)                      3 %

Packaging & Delivery
Packaging Details: 1L
Delivery Time: 15DAYS

Specifications

whipped cream 
No sugar, no sugar substitute, a healthy whip topping with xytitol as sweetener

whipped cream
No sugar, no sugar substitute, a healthy whip topping with xytitol as sweetener

Lactose-free, cholesterol free, non-animal fats and preservatives, and coloring.
It is particularly suitable for diabetics to eat.
Can prevent the occurrence of cavities and tooth decay.
Unparalleled strength stability.
 
Target customers:
Children, the Older, Diabetics.
 
 
Handling Procedure: 
- Delivered frozen. 
- To be stored in a freezer at -18°C. 
- Thaw under refrigeration (+2°C to +7°C) for 24 hours before use.  
- Can be stored refrigerated unopened (for up to 10 days). 
- Un-whipped product should never be re-frozen.  Keep un-whipped product refrigerated not when in use.    


Shelf-Life:  
- 12 months frozen.  
- 2-3 weeks refrigerated.
- 5-6 days once whipped and iced on a refrigerated cake. 

Factory Equipment:

Whipping Cream Type and ISO Certification Cream



Certifications:

Whipping Cream Type and ISO Certification Cream


Contacts:


Whipping Cream Type and ISO Certification Cream