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Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine

China Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine, Find details about China Fruit Chips Vacuum Fryer, Food Frying Machine from Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine

Model NO.
LW-WX
Name
Fruit Vacuum Frying Machine
Use
Vacuum Deep Fryer
Feeding
8kgs Per Batch
Model
Lw-Wx
Material
304 Stainless Steel
Steam Pressure
0.3MPa
Vacuum Degree
-0.098MPa
Work Temperature
70-120
Control Type
Microcomputer Automatic Control
De-Oil Type
Built in Deoiling
De-Oil Speed
320r/Min
Trademark
LEWAVE
Transport Package
Wooden Box
Specification
1750*2000*1730mm
Origin
China
HS Code
841981
Model NO.
LW-WX
Name
Fruit Vacuum Frying Machine
Use
Vacuum Deep Fryer
Feeding
8kgs Per Batch
Model
Lw-Wx
Material
304 Stainless Steel
Steam Pressure
0.3MPa
Vacuum Degree
-0.098MPa
Work Temperature
70-120
Control Type
Microcomputer Automatic Control
De-Oil Type
Built in Deoiling
De-Oil Speed
320r/Min
Trademark
LEWAVE
Transport Package
Wooden Box
Specification
1750*2000*1730mm
Origin
China
HS Code
841981
LW-WX Mini Low Temperature Vacuum Deep Frying Machine
 
1. Brief Introduction of Mini Vacuum Frying Machine

Vacuum frying machine has integrated design. Frying, de-oiling, de-watering and oil filter can finish cautiously under vacuum condition. The materials have less oil and water elements.  And under low pressure, this fryer can avoid oxidation harm and make food form loose porous structure.

LW-WX Vacuum Frying Machine is suitable for laboratory and small batch trial production. It can input 8kg of raw materials. Use electric heating. It has the advantages of convenient operation, energy saving and small floor area.

2. Main Features of LW-WX Vacuum Frying Machine

1) Save oil consumption because oil keep good quality for long time under vacuum condition
2) Make food form loose porous structure because of inner water expansion
3) Reduce even avoid oxidation harm because of negative pressure and oxygen lack condition
4) Keep original colour because of low temperature and oxygen concentration
5) Integrated design
6) Automatic control avoid excessive temperature and pressure
7) Stainless steel meet hygienic requirement

3. The Application of food material:

Fruits: such as apple, banana, monkey peach, pineapple, winter jujube, strawberry, jackfruit, etc.
Vegetables: such as carrots, radishes, sweet potatoes, pumpkins, garlic, onions, mushrooms, winter melon, okra, etc.
Meat foods: such as beef, fish fillets, shrimp, octopus, etc

Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
4. The Parameters of LW-WX Vacuum Frying Machine
 
ModelLW-WX
DimensionOutside: 1750*2000*1730mm
Weight450kg
MaterialVacuum kettle, tank inside and cage: food grade 304 stainless steel; tank outside: insulation layer, stainless steel plate
Power15KW/380V/50Hz
Heating modeElectric heating
Vacuum degree-0.095Mpa~-0.098Mpa(Idling)
Work temperature≤120ºC
Min. Fuel volume80L/batch
De-oil speed0~300r/min(adjustable)
De-oil formInside-collocate de-oil
Feeding8kg per batch of vegetable and fruits
Main partsWater jet vacuum unit assembly 1 set, water tank volume: 0.3m³
Water refrigerating unit 1 set
Outside loop heating system 1 set, electric heating tube heating
Speed control motor: 1 set
Cage 1 set(Round,volume 21L and capacity 8 kgs)

Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
5. Details of LW-WX Vacuum Fryer

Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
6. The Package of Vacuum Frying Machine

The equipment will be assembled and disassembled as a whole according to the vacuum kettle, oil storage tank, heat exchanger, condenser and other parts, so as to facilitate customers' self-assembly and packing in wooden cases.
Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine 
7. Factory Introduction:

Shandong LEWAVE group is a scientific and technological innovation enterprise specializing in the manufacturing of heating, drying, sterilization and vacuum low-temperature dehydration equipment. The company is guided by the world's cutting-edge R & D. It has won the honor of "specialization and innovation" in Shandong Province for many times. It is a "national high-tech enterprise".
Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
The company was established in September 2014 with a registered capital of 20 million yuan. In 2020, the enterprise's sales revenue exceeded 200 million yuan. At present, it has 63 independent patented technologies and more than 200 employees, including more than 60 professional R & D personnel.
Mini Fruits Low-Temperature Oil Bath Dehydration Equipment Vacuum Fryer Machine
Our company has established and improved a strict quality standard inspection system and passed ISO9001 quality management system certification, EU CE quality system certification, intellectual property management system certification, etc.

8. FAQ

1.Are your company a trading one or a factory? 
Factory + trade (integration), 7 years' focusing on food processing machines.

2.After an order is placed, when to deliver?
45 working days for whole production line, 30 working days for single machine.  Special requirement please check with sales.

3. Guarantee ?
12 months guarantee (wearing parts are out of this range). Life long service. LEWAVE will send engineers for service upon request onsite.

4.What about the services and product' quality?
 Each machine must be carried out 100% quality examination and test before shipment.
 And all machines meet ISO and CE certification.
 

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