Powder Savory Edible Pork Seasoning Used in Baking, Nuts and Seeds, Braised Food, Snack Food, Meet

China Powder Savory Edible Pork Seasoning Used in Baking, Nuts and Seeds, Braised Food, Snack Food, Meet, Find details about China Seasoning Powder, Pork Seasoning from Powder Savory Edible Pork Seasoning Used in Baking, Nuts and Seeds, Braised Food, Snack Food, Meet

Basic Info.

Model NO.

HBE685

Trademark

HUABAO

Transport Package

25kg/Drum

Specification

40*40*51cm

Origin

China

HS Code

21039090

Model NO.

HBE685

Trademark

HUABAO

Transport Package

25kg/Drum

Specification

40*40*51cm

Origin

China

HS Code

21039090

Product Desciption

Powder Savory Edible Pork Seasoning Used in Baking, Nuts and Seeds, Braised Food, Snack Food, Meet

Q&A:

1.Do you provide free sample?
We can offer free sample(30-500g/time), and the express freight will be paid by buyer.

2.What's the MOQ ?
25kgs

3.What is your process time?
7-15 days after receiving the payment.

4.What is the payment terms?
T/T, CAD.

5. Can you match flavors according to our target samples?
Yes, we have flavor technology department and R&D department, could make flavor as your requirements.

6. What's the flavor product storage condition?
Stored in cool dry place, avoid the sunshine or fire.

7. How many food flavor workshops in Jiangxi factroy?
We have three food flavor workshops in jiangxi. We produce liquid, powder and emulsified flavors to provide worldwide consumers with delicious tastes.
In liquid flavors workshop, we produce banana, strawberry, butter, milk and other liquid flavors, their aroma is strong, quality is stable, and shelf life is the longest, they have wide applications, used in drinks and dairy, baking and candy, etc.

In powder flavors workshop, we produce chocolate, coffee, milk and other powder flavors, their aroma is slow-released, convenient for transportation, they are applied in solid drinks, baking, roasted nuts and seeds, etc.

In emulsion flavors workshop, we produce orange, cola and other emulsion flavors, they are added with colors, aroma is soft, shelf life is shorter, and need to be stored in 0-35 degrees of temperature, they are applied in berverage, baking and jelly, etc.