China Food Grade Xanthan Gum Powder, Find details about China Corn Starch, E415 from Food Grade Xanthan Gum Powder
Items | Standard |
Appearance | Cream-white |
Particle Size (mesh) | 80/200 |
Loss on Drying | ≤13.00% |
PH (1% KCL) | 6.00-8.00 |
Viscosity (1% KCL, cps) | ≥1200 |
Shearing Ratio | ≥6.50 |
Ashes (%) | ≤13.00 |
Pyruvic Acid (%) | ≥1.5 |
V1:V2 1%. | 1.02-1.45 |
Assay | 91%-108% |
Total Nitrogen | ≤1.5% |
Total Heavy Metals | ≤10ppm |
As | 3ppm |
Pb | 2ppm |
Total Plate Count | 5000cfu/g |
Moulds/Yeasts | ≤100cfu/g |
Salmonella | Negative |
E Coli | Negative |