China Vitamin D & K2 Veg Softgel, Find details about China Vitamin D, Vitamin K2 from Vitamin D & K2 Veg Softgel
Product Description | Vitamin D & K2 Veg Softgel | Size | 15# Oval | Filling weight | 500mg±7.5% | |||||
Shelf Life | 2 Years | Color | Orange | Total Weight | 720mg±10% | |||||
Composition | ||||||||||
No. | Ingredients | Quantity | Active | Excipient | Grade | |||||
1 | Vitamin D3, 1.0MIU/g, mg | 5.5mg | ||||||||
Provide | Vitamin D3,IU | 5000IU (90%-165%) | √ | HPLC | ||||||
2 | Vitamin K2 0.2%, mg | 30mg | ||||||||
Provide | Vitamin K2, mcg | 50mcg(90%-165%) | HPLC | |||||||
3 | Flaxseed oil, mg | 464.5mg±7.5% | √ | GB/T 8235 | ||||||
4 | Starchgel, mg | 132mg±7.5% | √ | CHP 2015 | ||||||
5 | Glycerin, mg | 65mg±7.5% | √ | GB 29950 | ||||||
6 | Pure water, mg | 23mg±7.5% | √ | CHP 2015 | ||||||
7 | FD & C yellow No. 5 | 0.1% | √ | USP | ||||||
FD & C Red No 40 | 0.038% | √ | USP | |||||||
Titanium oxide, % | 0.6% | √ | USP | |||||||
Physical & Chemical Standard | ||||||||||
Items | Specification | Test method | ||||||||
Disintegration, min | NMT 60 | CHP 2015 | ||||||||
Microorganism Standard | ||||||||||
Total plate count, cfu/g | NMT 10000 | GB 4789.2 | ||||||||
Escherichia coli,MPN/g | Negative | GB 4789.38 | ||||||||
Mould and Yeast, cuf/g | NMT 50 | GB 4789.15 | ||||||||
Salmonella | Negative/25g | GB 4789.4 | ||||||||
Staphylococcus aureus | Negative/25g | GB 4789.10 | ||||||||
Heavy Metal Standard | ||||||||||
Lead, mg/kg | NMT 3.0 | GB 5009.12 | ||||||||
Mercury, mg/kg | NMT 0.1 | GB 5009.17 | ||||||||
Cadmium, mg/kg | NMT 1.0 | GB 5009.15 | ||||||||
Package and Storage | ||||||||||
Bulk Package, 2000pcs per plastic bag, 4 bags per carton, the carton size: 40cm*25cm*20cm Keep in cool, dry, light proof place, the temperature is from 5ºC to 25ºC, the humidity: 45%- 70% | ||||||||||