AG Brand Sausage Production Line Sausage Stuffer Machine with Twister
China AG Brand Sausage Production Line Sausage Stuffer Machine with Twister, Find details about China Sausage Making Machine, Chicken Sausage Making Machine from AG Brand Sausage Production Line Sausage Stuffer Machine with Twister
Basic Info.
Model NO.
QD-II
Voltage
380V
Customized
Non-Customized
Product Name
Sausage Making Machine
Place of Origin
Henan, China
Power
0.05 Kw
Brand
AG Mach
Model
Qd-II
Kinking Speed
60 Times/Minute
Hopper Volume
60 L
Material
SUS304
Weight
200 Kg
Quantitative Range
30-1000 G(Adjustable)
Spare Parts
3 Enema Tubes
Air Compressor
1200*50*50(mm)
Key
Sausage Filling Machine
Trademark
AG Mach
Transport Package
Wooden Case
Specification
200KG
Origin
China
Model NO.
QD-II
Voltage
380V
Customized
Non-Customized
Product Name
Sausage Making Machine
Place of Origin
Henan, China
Power
0.05 Kw
Brand
AG Mach
Model
Qd-II
Kinking Speed
60 Times/Minute
Hopper Volume
60 L
Material
SUS304
Weight
200 Kg
Quantitative Range
30-1000 G(Adjustable)
Spare Parts
3 Enema Tubes
Air Compressor
1200*50*50(mm)
Key
Sausage Filling Machine
Trademark
AG Mach
Transport Package
Wooden Case
Specification
200KG
Origin
China
Product Desciption
AG Brand Sausage Production Line Sausage Stuffer Machine With Twister
Product description
1. This pneumatic quantitative type sausage machine is suitable for filling various of sausage, ham, and can products, it's widely used in meat process industry, sausage process industry. The quantity filling is accuracy, the error is less than 0.3g.
2. This pneumatic quantitative sausage machine is with automatic quantitative filling and twisting function.
3. This pneumatic quantitative type machine is suitable for filling various kinds of sausage and mash products.
4. This pneumatic quantitative type sausage filler is with high degree automation, advanced technology, stable running, simple operation, easy cleaning, and high efficiency; it's with characteristics of guarantee the quality, retain freshness, and will not damage the materials ingredients.
5. This pneumatic quantitative type machine is a new advanced equipment, it uses air cylinder to drive piston to filling and absorbing the stuffing into sausage.
Pneumatic quantitative kink sausage filling machine
Main features of sausage making machine
1. It adopts international advanced technology.
2. The device is driven by compressed air. It needs one air compressor to apply the device solely.
3. Can fill in succession and be equipped with automatic casing knot tying device that suitable for animal casing, protein sausage casing, collagen casing, etc.
4. It can seal by itself (with automatic knot tying device).
5. It is very high efficiency and easy to operate; stainless steel is used for all parts that contact the material under processing.
6. It can resist acid and corrosion waterproof and wash conveniently.
Advantage
1.Quantitative filling machine is small in volume. Low input, suitable for filling all kinds of sausages, ham and canned products, suitable for small and medium-sized meat processing enterprises.
2.The machine adopts computer-aided design, compact structure, reasonable design.
3.It is made of high quality stainless steel in contact with meat and external parts.
4.The operation is simple, easy to clean, accurate and accurate, and the error does not exceed ±0.3 grams.
5.It can not only automatically kink but also quantitatively fill to achieve fully automated production.
Detailed product
Finished product
Package and delivery
Product description
1. This pneumatic quantitative type sausage machine is suitable for filling various of sausage, ham, and can products, it's widely used in meat process industry, sausage process industry. The quantity filling is accuracy, the error is less than 0.3g.
2. This pneumatic quantitative sausage machine is with automatic quantitative filling and twisting function.
3. This pneumatic quantitative type machine is suitable for filling various kinds of sausage and mash products.
4. This pneumatic quantitative type sausage filler is with high degree automation, advanced technology, stable running, simple operation, easy cleaning, and high efficiency; it's with characteristics of guarantee the quality, retain freshness, and will not damage the materials ingredients.
5. This pneumatic quantitative type machine is a new advanced equipment, it uses air cylinder to drive piston to filling and absorbing the stuffing into sausage.
Pneumatic quantitative kink sausage filling machine
| Model | QD-II |
| Material | SUS304 |
| Quantitative Range | 30-1000g(adjustable) |
| Power | 0.05KW; 220V/50HZ |
| Dimension | 1160*800*800(mm) |
| Weight | 200KG |
| Spare parts | 3 enema tubes |
| Air compressor | 1200*50*50(mm) |
Main features of sausage making machine
1. It adopts international advanced technology.
2. The device is driven by compressed air. It needs one air compressor to apply the device solely.
3. Can fill in succession and be equipped with automatic casing knot tying device that suitable for animal casing, protein sausage casing, collagen casing, etc.
4. It can seal by itself (with automatic knot tying device).
5. It is very high efficiency and easy to operate; stainless steel is used for all parts that contact the material under processing.
6. It can resist acid and corrosion waterproof and wash conveniently.
Advantage
1.Quantitative filling machine is small in volume. Low input, suitable for filling all kinds of sausages, ham and canned products, suitable for small and medium-sized meat processing enterprises.
2.The machine adopts computer-aided design, compact structure, reasonable design.
3.It is made of high quality stainless steel in contact with meat and external parts.
4.The operation is simple, easy to clean, accurate and accurate, and the error does not exceed ±0.3 grams.
5.It can not only automatically kink but also quantitatively fill to achieve fully automated production.
Detailed product
Finished product
Package and delivery
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