Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen

China Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen, Find details about China Kitchen Fire Systems, Wet Chemcial Fire Extinguishing Systems from Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen

Model NO.
KFS-12
Effective Range
5~8m
Retirement Life
5 Years
Dry Powder Type
Wet Chemical
Power Source
Pressure Fire Extinguisher
Working Pressure(Bar)
14bar
Test Pressure(Bar)
27bar
Cylinder Material
SS304
Activation Temperature Detection Tube
170ºC
Application
Kitchen Hood
Discharge Pipe
φ16mm SS304
Trademark
PRI-SAFETY
Transport Package
High Quality Export Carton Box
Specification
2/6/9/12/20/25L
Origin
China
HS Code
8424100090
Model NO.
KFS-12
Effective Range
5~8m
Retirement Life
5 Years
Dry Powder Type
Wet Chemical
Power Source
Pressure Fire Extinguisher
Working Pressure(Bar)
14bar
Test Pressure(Bar)
27bar
Cylinder Material
SS304
Activation Temperature Detection Tube
170ºC
Application
Kitchen Hood
Discharge Pipe
φ16mm SS304
Trademark
PRI-SAFETY
Transport Package
High Quality Export Carton Box
Specification
2/6/9/12/20/25L
Origin
China
HS Code
8424100090
Class K Wet Chemical Automatic Fire Extinguishing Systems
with Fire Alarm for Commercial Kitchen

Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen
1. Background.
Statistics reveal that nearly 5,000,000 cooking fires occur annually in the home. Of these fires, grease fires are the most dangerous. The commercial kitchen is an integrated cooking center, the probability of fire here is greater than at home. Catering equipment fires can arise in numerous ways and are difficult to control. Kitchen Automatic fire alarm systems always play a major role in loss prevention during a fire emergency. The basic purpose of an automatic fire system is to detect a fire in its early stages, notify people that there is a fire emergency and report the emergency to first responders.

Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen

2. Product Description.

PRI-SAFETY kitchen fire suppression systems have been specifically designed to protect home/commercial kitchen and put out cooking fires caused by grease orgrease-laden vapors (class F or class K fire) quickly and efficiently. These self contained pneumatic systems require no external energy or power supply. Upon flame impingement or heat, the pressurised detection tubing will burst and activate the cylinder valve to open and release the extinguishing agent. PRI-SAFETY kitchen fire suppression systems are specifically designed to extinguish fires fueled by grease and in a kitchen environment. They use wet chemicals in a fine mist to quickly extinguish fires and offer a quicker clean-up than dry chemicals.
 
   1).Specification.

Item No.
 
KFS-06KFS-09KFS-12KFS-20KFS-25
Capacity6L9L12L20L25L
Out-Dia.(mm)160180180257257
Cylinder Length(mm)450485621610775
Extinguishing AgentWet ChemcialWet ChemcialWet ChemcialWet ChemcialWet Chemcial
Working Pressure(bar)14bar14bar14bar14bar14bar
Test Pressure(bar)27bar27bar27bar27bar27bar
CertificateCE ApprovedCE ApprovedCE ApprovedCE ApprovedCE Approved
Cylinder MaterialSS304SS304SS304SS304SS304
Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen
Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant KitchenWet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen
  2).Product Activated Principle.
Step1:Detection Tube ruptures to hole when temperature reach 140ºC or 170ºC,and Spraying through the hole.(Or pushing the manual valve at the end of detection tube,pressure releasing from the tube end and spraying.)
Step2:The resulting drop in pressure causes the head valve to be activated.
Step3:Valve was opened and agent was discharged through the discharge tubing to the nozzles.
Step4:Agent covering the area and suppressing the fire quickly and thoroughly.
This system is totally automatic and is totally
 independent of electricity.


Product Drawing:
Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen

3. Application.

* 6L---For 2-3m Kitchen Hood
* 9L---For 3-4m Kitchen Hood
* 12L---For 4-5m Kitchen Hood
* 20L--- For 6-8m Kitchen Hood
* 25L--- For 8~10m Kitchen Hood 
For bigger Kitchen, several systems can be connected together.Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen

 Product Features.
  • Simple, high quality and well engineered system. Easy to install.
  • Fast, automatic actuation.
  • Stainless steel pipework, fittings and nozzles to suit kitchen environments.
  • Linear heat and flame detection, allowing for multiple of detection points. Flexible piping requirements.
  • Remaining operational during power interruptio
  • Quick, easy clean up once appliances have cooled, the agent can be easily wiped away from equipment 

4. Installation Example

Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen

5. Packing and shipping

Kitchen Fire Safety Systems could be packed by high quality wooden box. One unit one box.Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen


6. Exhibition show.
Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen


7. Company information.
Our company PRI-SAFETY had been established for more than 20years. PRI-SAFETY specializes in the manufacture and exportation of Automatic Fire Systems, Throw Type Fire Extinguishers, CAFS Compressed Air Foam Fire Systems, Fire Extinguishers, Fire Hose Reels, Fire Hoses, Fire Cabinets, Valves, Pressure Gauges, Couplings, Smoke Alarms, Fire Blanket and other fire equipment, etc.

Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen
We focus on providing one-stop fire-fighting products and professional service. We have attained ISO9001:2000, CE, EN3, EN1869 and EN694 certifications. Almost all products that we provide
are manufactured and tested according to the international standard. We also supply OEM service, we can design and produce the products as client's special request.

PRI-SAFETY also has very good after-sales service, we have one professional,high efficient and warmly sales team. We promise that all feedbacks from clients would be replied within 8 hours during working days.
We always try our best to provide better service to meet our clients' demands. Our company rule is saving time and cost for clients, taking good profit and well development for clients. We supply well growing space and training for each staff, help staffs to achieve their dreams. Then clients and staffs push our company development.


8. FAQ

1. Who are we?
We are based in Zhejiang, China, start from 2009,sell to Western Europe(39.36%),Africa(15.12%),Mid
East(15.04%),Central America(12.33%),South America(10.03%),North America(4.01%),Northern Europe(2.56%),Southeast Asia(1.05%),Eastern Asia(0.50%). There are total about 11-50 people in our office.

2. How can we guarantee quality?
Always a pre-production sample before mass production; Always final Inspection before shipment;

3.What can you buy from us?
Automatic Fire Suppression System,Tube fire system,CAFS Compressed Air Foam Fire System,Throwing Fire Extinguisher,Fire
Extinguisher Accessoriers

4. Why should you buy from us not from other suppliers?
One Stop Fire Fighting Equipment supply and professional service.
We have CE, EN3, EN671, EN1869 certificates. Mainly export to Europe, Middle east, South America, Africa,etc.

5. What services can we provide?
Accepted Delivery Terms: FOB, CFR, CIF, EXW, Express Delivery;
Accepted Payment Currency: USD, CNY;
Accepted Payment Type:T/T, L/C, D/P D/A,Western Union, Cash;
Language Spoken: English, Chinese, Spanish
Wet Chemical Fire Extinguisher Fire Suppression Systems for Restaurant Kitchen
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